Honey Bee Management: Limiting Factors.

Honey Bee Management: Limiting Factors.

Honey Bee Management – Limiting Factors: As against other forms of production agriculture, it’s usually just about not possible to see what may be limiting in cultivation things. As an example, soil analysis provides a decent deal of knowledge vital to a crop manager. He/she will sometimes verify what’s limiting and take corrective measures. The importance of this can’t be overemphasized.

For despite what proportion the system is altered by adding alternative elements, it’s the limiting issue that governs. This concept is usually delineated in what’s referred to as the barrel stave analogy:

All staves of the barrel area unit needed to stay plants growing. Despite what’s done to elongate the opposite staves within the barrel (soil wet, radiation, insect infestation, etc.) accrued growth won’t occur till the chemical element stave is in situ. Once the chemical element plant food is placed into the soil, plants can begin to grow. However, the number of phosphorus then becomes limiting. And then it goes; the staves turning into longer or shorter betting on actions either obligatory by the manager or the atmosphere.

The ideal barrel during this analogy would be one with all the staves at the same time as potential long. This balanced approach is what most managers attempt. Why place plenty of energy into reducing competition from weeds (the longest stave), as an example, once the opposite staves area unit shorter?

Several beekeepers attempt this in their management to equalize colony strength in a bee colony. This permits them to try similar manipulation over a spread of hives, conserving energy and time. Sadly for the granger, several of the factors or barrel staves causative to winning Beekeeping aren’t well understood.

Several vital factors have recently been introduced into Bee cultivation that adds new, unknown dimensions to the system, as well as tracheal and Varroa mites, a brand new style of Nosema, the tiny hive beetle, and therefore the classic example of “colony collapse disorder.”

With all the eyes centered on these pests/predators, however, there’s a true risk that the granger is often led to astray. The idea that any of those are the foremost limiting factors to bee production might not be true all told things. Alternative staves of the cultivation barrel really may be shorter so despite what influences delivered to bear on mite populations, accrued production is restricted.

What the barrel stave analogy reveals is that specializing in just one facet of honey bee management is often harmful. At the end of the day, a balanced approach supported sound Bee cultivation practices developed over the years via adequate record keeping is out and away from the simplest thanks to optimizing production.

Related Topics

1. How It’s Made Honey – How Pure Honey is Made? 2. What Happens to Your Body When You Start Eating Honey Every Day? 3. Honey Bee Facts: 21 Amazing Facts About Honey Bees That You Never Knew!! 4. Honey Processing: How To Process Raw Honey At Home (DIY)? 5. A Male Bee Can Mate with the Queen Only One Time in Entire Life!

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